Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, chips wit plantain and egg. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
The procedures of the preparation are already in the video in English, so I'll be adding just the recipe here and doing the language-translation here for. These baked plantain chips are a healthy, homemade snack for when you're craving something salty and crunchy. They're naturally gluten-free and Crispy and delicious baked plantain chips, which, you're gonna love.
Chips wit plantain and egg is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chips wit plantain and egg is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have chips wit plantain and egg using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chips wit plantain and egg:
- Take Irish potatos
- Prepare Plantain
- Prepare Eggs
- Make ready Onion/pepper
- Get Maggi/salt
- Take Oil
Also, do not gather the sliced plantains and place into the oil all at once, I have found that doing it that way leads to several plantains sticking together. Home-baked plantain chips are prepared with a minimal amount of oil. You control the amount of salt used in baking it, and you know your ingredients. It can be served with scrambled eggs and salsa.
Instructions to make Chips wit plantain and egg:
- First of all na fere Irish dina na yanka kanana sai na tsane shi a collender
- Sai na kawo Irish dina na saka salt kadan da maggi kadan na juya
- Sai na zuba cokin hot oil har ya soyu na kwashe har oil din ya tsane
- Sai na aza oil dina bisa wuta
- Sai na kawo plantain dina da already na gyara shi na zuba salt kadan na zuba cikin oil har yy golden brown na fitar
- Sai na kawo eggs dina na fasa ciki bowl na zuba maggi,chop onion,chop tomato and greated pepper sai na juya sosai
- Sai na kawo frying pan na zuba oil har yy zafi na zuba egg din ciki har ya soyu.done
Plantain Chips - Crispy, crunchy and addictive fried or baked plantain chips paired with sweet tango mango avocado salsa for a wonderful late night snack time or as appetizers! The idea to use green plantains as a chip base was inspired! To create something more like a cracker than a chip required extensive experimentation with fat content and cooking temperature (I also played with adding various Paleo flours but abandoned that idea when they just didn't taste as good as. These homemade Baked Plantain Chips are crunchy, healthy, and delicious! Make this recipe once and you'll never buy them from the store again.
So that’s going to wrap this up with this special food chips wit plantain and egg recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
