Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, plantain chips. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
These baked plantain chips are a healthy, homemade snack for when you're craving something salty and crunchy. These plantain chips are so crispy, plantain-y and so addictive! I think the world should be talking about the awesomeness of plantain chips!
Plantain chips is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Plantain chips is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook plantain chips using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Plantain chips:
- Get Unripe plantain
- Take Sugar
- Prepare Pepper
- Make ready Water
- Prepare Vegetables oil
These homemade Baked Plantain Chips are crunchy, healthy, and delicious! Make this recipe once and you'll never buy them from the store again. These homemade baked plantain chips are crunchy, salty, and delicious! This recipe is a healthy, paleo, AIP snack that's so simple to make at home.
Steps to make Plantain chips:
- Slice d plantain
- Prepare a little bowl of water
- Add sugar and pepper inside
- Pour ur slice plantain inside to stock and start frying
I had never eaten plantain chips until I went paleo. Growing up, plantain chips was a staple in my house. Whether guests were over or we just had extra plantains that we didn't want to get ripe, my mother had no problem frying up a batch of these chips. The plantains you see in the store are usually green. When they are ripened, you can use them in a delicious, easy-to-make snack that is also a good source of iron.
So that’s going to wrap this up with this exceptional food plantain chips recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
