Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, african brown rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
African Brown Rice is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. African Brown Rice is something that I’ve loved my entire life.
In this video i will show you how to prepare yummy How to Cook Local African Brown Rice. Steak cubes are simmered with sweet potatoes and brown rice in a spiced broth, creating a flavorful North African-inspired meal-in-a-bowl. Reviews for: Photos of North African Beef and Brown Rice.
To begin with this recipe, we have to prepare a few components. You can have african brown rice using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make African Brown Rice:
- Get 1 1/2 cup basmati rice
- Get 1 dash salt
- Take 1 onion, chopped
- Take 4 garlic cloves, peeled and crushed
- Prepare 1 1/2 cup bacon, diced
- Prepare 4 tbsp say sauce
- Get 1 cup raisins
Brown rice and white rice have similar amounts of calories and carbohydrates. Your Brown Rice stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights.
Instructions to make African Brown Rice:
- Cook the rice by bringing a large pot of water to a boil and add salt. Add the rice and stir. Cook for 10 minutes and then turn down the heat to low and let the water steam away.
- Fry the onion and garlic in a large pan with the olive oil on medium low heat until onion is soft.
- Add bacon and raise the heat to high. Stir frequently for 2 minutes.
- Cook on medium/ low heat for 10 minutes
- Add the cooked rice to the pan and stir everything together. Add the soy sauce and stir.
- Add the raisins and stir everything together. Cook on medium heat for 15 minutes.
- Serve.
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