Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, stuffed plantain cups. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Plantain Cups, also known as Tostones Rellenos are cute little cups of scrumptiousness, filled with shredded beef and topped with mayo and ketchup. Easy to prep, they are such a fun and delicious appetizer to serve to friends and family. Smash each piece of plantain in a tostonero or with the bottom of a small dish to make a small disk, then shape the disk into a small cup.
Stuffed plantain cups is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Stuffed plantain cups is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook stuffed plantain cups using 10 ingredients and 21 steps. Here is how you cook it.
The ingredients needed to make Stuffed plantain cups:
- Get 2 plantain
- Take 250 g minced meat
- Make ready 1 Albasa
- Take 3 Maggi
- Make ready Garlic
- Get Lawashi
- Prepare Curry
- Make ready 2 Tumatir
- Take 3 Tarugu
- Get Thyme
Stuffed Plantain Cups (Tostones Rellenos) Stuffed Plantain Cups, also known as Tostones Rellenos are cute little cups of scrumptiousness, filled with shredded beef and topped with mayo and ketchup. Easy to prep, they are such a fun and delicious appetizer to serve to friends and. Fry a few minutes until light brown. Spray oil on lime squeezer and place plantain inside.
Steps to make Stuffed plantain cups:
- Waɗannan sune kayan da zaayi amfani dasu wurin yin stuffed plantain cups
- Zaa ɓare plantain kowace zaa rabata 3
- Sai abarbaɗa gishiri
- Sai aɗora mai yayi zafi sai azuba plantain ɗin
- Idan side ɗaya yasoyu sai ajuya other side ɗin
- Bayan ta soyu sai a kwashe asa a inda zata tsane
- Waɗannan sune kayan da za'ayi amfani dasu wurin haɗa filling
- Za'a zuba mai yayi zafi sai a yanka albasa azuba taɗan soyu
- Anan an jajjaga tarugu da garlic sai aka zuba acikin albasar
- Sai aka zuba maggi da sauran kayan ƙamshi
- Sai aka zuba minced meat
- Bayan yafara soyuwa sai aka zuba lawashi
- Filling yazama ready
- Sai a ɗauko plantain asa acikin baking tray nayin cupcakes asa plantain ɗin aciki
- Sai asamu wani abu a danna, anan anyi amfani da rolling pin ne amma zaa iya amfani da taɓarya ma
- Zaa danna sosai kamar haka
- Ga yadda shape ɗin suka kasance
- Sai a ɗauko filling azuba acikin plantain ɗin, bayan angama zubawa sai a ɗauko tumatir da albasa a yanka azuba aciki
- Anan kuma nayi amfani da cutting knife na fidda letters ɗinnan tareda fidda logo ɗin cookpad, saina wanke letters ɗin na soya acikin mai
- Gasunan acikin mai a lokacin da ake soyasu
- Ga yadda ya kasance bayan angama kammala komai
Repeat process until all plantains have been smashed. Spraying lime squeezer with oil each time. Tostonera for stuffing tostones. by Imusa. This recipe is a tasty variation of the known Tostones (Chatinos) from the traditional Cuban cuisine and is very easy to do. Put the cut plantains into the water and soak.
So that’s going to wrap it up with this special food stuffed plantain cups recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
