Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spanish rice with chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spanish rice with chicken is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Spanish rice with chicken is something which I have loved my whole life. They’re fine and they look fantastic.
It's easy because everything cooks in one single pot or skillet. Ingredients in Spanish Chicken and Rice. This easy baked Spanish chicken dish is an easy paella dish with chorizo.
To begin with this recipe, we must first prepare a few ingredients. You can cook spanish rice with chicken using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spanish rice with chicken:
- Take rice
- Prepare 1 lb. boneless, skinless chicken breast cut into cubes
- Prepare 1 1/2 cup uncooked white rice, I use basmati
- Make ready 3/4 cup beer, I use a light color beer
- Take 3/4 cup chicken broth, if you do not wish to use alcohol double the broth
- Take 4 oz of pimento with liquid
- Make ready 1 1/2 cup pimento stuffed green olives
- Prepare 1 medium onion, chopped
- Make ready 2 tbsp achiote oil or olive oil
- Prepare 4 clove of garlic, minced
- Get 1 tsp smoked spanish paprika
- Make ready 1 1/2 tbsp of salt
- Take 1/8 tsp tumeric
The browning is essential to the nutty, almost toasty flavor of the rice. And although bouillon can be substituted for the chicken stock, nothing beats homemade. This delicious and easy Spanish chicken and rice recipe makes the perfect meal. Known as arroz con pollo in Spain and Latin America, it's a must try!
Steps to make Spanish rice with chicken:
- In large skillet on medium heat, saute chicken in achiote oil until browned about 10 minutes.
- Add in garlic and onion and cook another minute.
- Add pimento, olives and rice plus seasonings. cook 2 more minutes.
- Add beer and broth and cover, reducing heat to low. Simmer for 20 minutes or until rice is tender.
- Recipe for achiote oil is in my profile.
- Recipe by taylor68too
Legs and thighs work well for this recipe because they. On today's lunch menu is Spanish rice with chicken & shrimp. Follow this easy recipe and you will have your meal cooked in no time! And no worries if you don't have a slow cooker - simply transform your rice cooker into a slow cooker so you can still get the job done! Garnishes make my Spanish Chicken and Rice extra delicious.
So that is going to wrap it up for this exceptional food spanish rice with chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
