Sweet Plantain & Apple Breakfast Bake
Sweet Plantain & Apple Breakfast Bake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet plantain & apple breakfast bake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Plantain & Apple Breakfast Bake is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Sweet Plantain & Apple Breakfast Bake is something that I have loved my whole life.

The best plantains for this maduros recipe are the ones that have very black skins and tender flesh. Heat peanut oil and butter in a large skillet over medium-high heat until the butter begins to sizzle. STUART MALINA - TONY AWARD WINNING CONDUCTOR. "What an amazing experience.

To begin with this recipe, we have to prepare a few components. You can cook sweet plantain & apple breakfast bake using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Plantain & Apple Breakfast Bake:
  1. Make ready Ripe plantain – 1, cut into thin vertically slices
  2. Prepare Red Gala apple – 1, cored & diced into small cubes
  3. Get 1/2 cup Shredded coconut-
  4. Get Cashew nuts – 6, chopped into small pieces
  5. Prepare tsp Vanilla extract-1/2
  6. Take 2 Eggs –
  7. Make ready As needed Brown sugar-
  8. Get As needed Ghee/clarified butter-

After living some years of my life in the States of Veracruz and Tabasco, and being raised by a mother from Veracruz, plantains have become a part of my cooking. Two days ago we had a great concert at the Lilla Salen of the Västerås Konserthus. This marks the end of a phenomenal one month tour we had all over Sweden. Sweet plantain waffles are egg-free, nut-free, AIP and vegan!

Instructions to make Sweet Plantain & Apple Breakfast Bake:
  1. Preheat the oven to 350 degrees Fahrenheit. Melt the butter in a pan. Add the plantain slices and fry them in batches until they are golden brown on both sides. Drain them onto a paper towel and keep aside.
  2. In the same pan, add the apples dices and fry till they turn slightly tender and pale brown. Transfer into a plate and keep aside. Melt more butter in the same pan. Add the shredded add coconut, sugar, & chopped cashew nuts, and roast till the mixture turns light golden in colour. Remove from flame and keep aside.
  3. In a bowl, beat the eggs and the vanilla extract. Grease a baking tray with non-stick cooking spray. Layer half of the roasted plantain slices as the first layer. Spread the apples and coconut mixture over the plantain layer. Gently pour the egg mixture over the plantains and apples. Top with the remaining plantain slices and sprinkle some sugar over it. Place the baking tray in the oven and bake for 20-30 mins until the eggs have fully cooked. Remove from the oven. Serve immediately.

Find sweet plantains stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Tried and true sweet plantain recipe. Plantains are not bananas, although they are related to the banana they are not suitable to eat raw and must me cooked. Fried Sweet Plantains is a very simple, very traditional Latin American side dish. It adds a natural That sweet and savory mix is totally my jam.

So that’s going to wrap it up with this special food sweet plantain & apple breakfast bake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!