Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, plantain french toast. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Plantain French toast is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Plantain French toast is something that I’ve loved my entire life.
Hi Guys I Hope You Enjoy This Video Please Like Subscribe,comment and share Follow me on My Social Media I Share A lot Of Photos and video clips with my. Get the greenest plantains you can. Green plantains are a must for tostones.
To get started with this particular recipe, we must prepare a few components. You can cook plantain french toast using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Plantain French toast:
- Make ready 3 ripe plantain
- Prepare 1/2 cup flour
- Prepare 2 eggs
- Take Bama
- Make ready Tomato
- Prepare Salad
- Prepare Potato
- Prepare Sesame
The Baked Banana French Toast Bakerella post introduces a fluffy breakfast concept. While many blogs have opted for steel oats and egg whites for the morning, this blog has preferred full. I used green plantains & butter vs. oil. Plantago lanceolata (ribwort plantain) and Plantago major (broadleaf or greater plantain) are edible garden weeds that not only have numerous health benefits, they also happen to be highly underused.
Steps to make Plantain French toast:
- Nayi bare plantain na yanka
- Nayi per boiling din sa
- Nayi mashing dinsa na saka flour din nan na jiya sosai nayi making dough
- Sai nayi flattening dinsa
- Sai na dauko sesame na zuba akai nayi pressing dinsa sosai
- Sai na dauko non stick na gasa aciki
- For the fillings, na dafa egg, potato, sai na yanka su, na yanka tomato din sai na zuba mayonnaise din na juya
- Sai na dauko plantain toast din nan najafa butter akai
- Sai na zuba filling din akai
- Sai nasake daura plantain toast din asamansa
- Haka nayi tayi har na gama da nazo ana karshen sai na tora salad
- Sai na yanka half enjoy
The plantain looks like a banana, but it's treated differently in food. Learn how to cook the tropical fruit and why it's used more like a potato in recipes. This is a healthy take on Vegan French Toast, and one of my favorite breakfast options. Plantains are commonly enjoyed in the Caribbean islands and Latin America. They're enjoyed at almost any time — as a snack, alongside your meal or for dessert.
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