Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried yam, dodo, omelet and fish stew. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Here is how you cook that. Fried Yam (Dundun) popularly sold with fried plantain (dodo) and fried stew (ata dindin) in markets or on streets. It can be prepared right in the comfort of your home.
Fried Yam, Dodo, Omelet and Fish Stew is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Fried Yam, Dodo, Omelet and Fish Stew is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook fried yam, dodo, omelet and fish stew using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried Yam, Dodo, Omelet and Fish Stew:
- Get 1 quarter tuber yam
- Take 3 fingers Plantain
- Get 3 eggs
- Prepare Fish stew
- Make ready Onion
- Prepare to taste Salt
- Get G.oil
Fry the yam cubes until golden brown. What the water does is that it allows the yam to boil first In a wok or a large frying pan, add your left over stew or fried pepper sauce and let it heat up slowly. Dodo is softer and more absorbent than yam, so you need to have your chopped vegetables ready. Don Jazzy na boss; una know wetin oyimbo dey chop?
Steps to make Fried Yam, Dodo, Omelet and Fish Stew:
- Peel, cut and wash yam. Salt it, set aside.
- Peel and cut plantain. Set aside
- In a deep pan, put in oil and allow heat up. Pour in yam, let fry till tender and dry. Pack out and put in a strainer.
- In same oil, put in Plantain and fry till golden.
- Crack eggs, cut onion into it and add salt. Whisk very well and fry in shallow pan.
- Plate all and serve with fish stew.
Weit first plantain =Dodo. uchi = soup; forget the "B"….so Doro u' chi = Dorobuchi ';the Don on Point….and for does wey Fried pineapple with beans nd ogbono soup with sm little bit of lizard meat. Fried yam recipe is a deep-fried yam recipe that can be eaten with a wide range of Nigerian stews and sauces. It is fried in such a way that the outside of the chips is crunchy while the inside is moist. This tasty savory stew is often served over boiled rice, boiled and fried plantains, yams, potatoes and boiled Nigerian Fish Stew (Obe Eja Tutu) * How to Cook Nigerian Egusi Soup(Ofe Egusi/Obe Efo Elegusi).. Fried Yam (Dundun) popularly sold with fried plantain (dodo) and fried stew (ata dindin) in markets or on streets.
So that is going to wrap this up for this exceptional food fried yam, dodo, omelet and fish stew recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
