Ripe plantain chips
Ripe plantain chips

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, ripe plantain chips. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ripe plantain chips is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Ripe plantain chips is something which I’ve loved my entire life. They’re nice and they look wonderful.

Plantains range in color from green to yellow to black. Green would be unripe, yellow is moderately ripe and black is ripe. When it comes to plantain chips, you want a plantain that's in the light green.

To begin with this recipe, we must prepare a few ingredients. You can cook ripe plantain chips using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Ripe plantain chips:
  1. Get Vegetable oil
  2. Take Salt
  3. Make ready Onion
  4. Take Ripe plantain

These plantain chips are so crispy, plantain-y and so addictive! You could use slightly ripe plantains to make plantain chips but please make sure the. Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. This creates a delicious chip that's simultaneously crisp and sweet.

Steps to make Ripe plantain chips:
  1. Slice the ripe plantain sprinkle salt on it.heat up vegetable oil slice onion into two halves drop in the vegetable oil.
  2. Then add the sliced plantain to fry it untill is golden brown.

After the first taste, you'll realize why. While I do prefer ripe plantain chips to unripe plantain chips, over ripe plantains do not work at all for plantain chips. Ripe Plantain Soup Recipe with Plantain Chips. Plantain Chips / sweet banana chips. Plantain Chips is a crunchy snack made with either ripe or unripe plantains or a combination of both.

So that is going to wrap this up with this exceptional food ripe plantain chips recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!