Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked plantain. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
To make baked plantains, make sure your plantains are very ripe, yellow with black spots as shown in the photo above and not green. They should give slightly when pressed and not be firm. These baked plantain chips are a healthy, homemade snack for when you're craving something salty and crunchy.
Baked plantain is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Baked plantain is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook baked plantain using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked plantain:
- Make ready 4 ripe plantains
- Get Oil(olive or whichever is available)
- Prepare Spices - I used nutmeg
- Prepare to taste Salt
Baked Plantain Chips - guilt-free plantain snacks that are thinly sliced and baked int the oven with a crispy texture. Sweet baked plantains are the new baked sweet potatoes. Ripe plantains, baked in their skin Ways to enjoy sweet baked plantains. Keep it simple: drizzle with some coconut oil or ghee and a.
Instructions to make Baked plantain:
- Get your 4 ripe plantains and peal. Just cut both ends and pull the skin away.
- Slice into small pieces, sprinkle your oil, salt and spices and mix.
- Line your tray with aluminium foil, sprinkle or smear it with oil. Line your plantain pieces.
- In a 220 degrees preheated, oven, place your plantain and bake for 20 minutes, turning them half away until they golden nicely.
- Enjoy with your prefered sauce.
I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a. Crispy, baked plantain chips with garlicky guacamole! I've been on a plantain kick lately. If you love African, South American, and Caribbean food, you've probably come across plantains.
So that is going to wrap this up for this exceptional food baked plantain recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
