Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, seafood fried rice with baked plantain and creamy coleslaw. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Seafood Fried Rice with baked plantain and creamy coleslaw is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Seafood Fried Rice with baked plantain and creamy coleslaw is something which I have loved my entire life.
.meat & fried plantain Rice Goat meat Spring onions Diced carrots and peas Ginger Garlic Green bell pepper Hot pepper Onions Canola oil Salt Tomato paste Tomatoes Powdered shrimp Curry powder Rosemary Bayleaves Adobo Maggi cubes Ripe plantain. How to make the perfect seafood fried rice everytime. A blend of home cooking and deliciousness enjoy.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook seafood fried rice with baked plantain and creamy coleslaw using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Seafood Fried Rice with baked plantain and creamy coleslaw:
- Prepare Rice, tumeric,curry, spices
- Prepare Carrot, peas
- Take Plantain, oil
- Make ready Crayfish, shrimps, fish
- Make ready Cabbage cucumber egg
- Make ready Salad cream
- Take Cheese
It can be made with many different ingredients: chicken, pork, beef, and the list goes on. I decided to make a new variation with seafood. Pour the rice into a separate bowl and add water (this doesn't need to be measured since this is for washing the rice only. Baked rice needs a creamy sauce, and what's better than béchamel sauce.
Instructions to make Seafood Fried Rice with baked plantain and creamy coleslaw:
- Wash and cook your rice with tumeric and curry powder, add a little oil and pinch of salt. Steam your carrot and peas then add in your rice, add your spices, wash your crafish and add, cook your shrimps tender and add, turn with your spatula. Let simmer.
- Slice your plantain and bake in microwave for few minutes then put in a pan, sprinkle chilli and salt. Wash and fry your fish then add to your plantain, sprinkle more chilli spice, little cinnamon and basil and drop in your cheese chunks then cover with lid to melt.
- Cut your cabbage, boil your egg and slice serve with cream by the side.
- Platy your dishes separately and neatly then serve. Bon Appetit 😋
Bechamel sauce needs milk and I don't have milk, then I went to the nearby Indian eatery to get some fresh cow's milk. You can use any milk you like, just that this fresh milk is the only milk available by now within walking distance. Add shrimps, fish, and crabmeat, stirring continuously until shrimps turn pink. Serve with fried plantains and a crisp green salad. For the rice, heat the oil in a large pan and cook the onions over a gentle heat until translucent.
So that’s going to wrap this up with this special food seafood fried rice with baked plantain and creamy coleslaw recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
