Fried plantain
Fried plantain

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried plantain. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. Fried Plantains - sweet ripe plantains, sliced and fried to perfection.

Fried plantain is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Fried plantain is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have fried plantain using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried plantain:
  1. Make ready Ripped plantains
  2. Make ready Oil for frying
  3. Get salt

My fried plantains recipe is super simple and so tasty. Plantains are commonly enjoyed in the Caribbean islands and Latin America. They're enjoyed at almost any time — as a snack, alongside. Preparation With a small sharp knife cut ends from each plantain and halve crosswise.

Steps to make Fried plantain:
  1. Peel plantains sprinkle some pinch of salt set aside
  2. In a frying pan pour a vegetable oil, heat the oil in a medium heat
  3. Gently add plantains to fry on till golden brown

Cut a lengthwise slit through skin along inside curve. Fried plantains are very high in fat. Easy recipe for fried ripe plantains or platanos maduros fritos. Learn how to make simply fried plantains recipe with ripe plantains that become caramelized and almost candied like. Here is an easy way to make sweet fried plantains using super ripe plantains.

So that’s going to wrap this up with this exceptional food fried plantain recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!