Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, fried plantain. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America. Why not serve yours like the Peruvians do, with a juicy steak and a generous portion of rice topped with two sunny-side-up eggs. Fried Ripe Plantains (Very Sweet Fried Plantains) When a plantain's peel turns black, that plantain is ripe as can be.
Fried plantain is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Fried plantain is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fried plantain using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried plantain:
- Prepare Ripped plantains
- Make ready Salt
- Get Oil
- Get Toothpick
Kelewele or Aloco - A mouth-watering African spicy fried plantain recipe seasoned with cayenne peppper, ginger, lemon, nutmeg, garlic and bouillon cubes. Ripe sweet plantains are fried until golden brown with a caramelized texture and sweet flavor that melts in your mouth. Serve with Rice and Peas, Jamaican Oxtails, Jamaican Jerk Chicken and Brown Stew Chicken for a dinner that will take you to the islands! Plantains can only be eaten cooked.
Steps to make Fried plantain:
- Peel and slice plantain in rings
- Sprinkle some salt
- Put oil on medium heat and deep fry until golden brown
- Allow to cool and begin placing on a toothpick. Garnished as desired.
Fried plantains are a traditional treat in Latin America and many other parts of the world. Overly ripe plantains work best for this recipe. If you want a savoury experience, serve these with salt. If you want something sweet, serve with sugar and cinnamon. The keys to successful fried plantains are choosing ripe fruit and using the right pan, oil, and heat.
So that’s going to wrap it up for this exceptional food fried plantain recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
