Butter Chicken
Butter Chicken

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, butter chicken. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Butter Chicken is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Butter Chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have butter chicken using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Butter Chicken:
  1. Prepare 1/4 cup ghee
  2. Take 2 lbs boneless chicken thigh, cut into chunks
  3. Get 1 lemon juiced
  4. Make ready 3 tbsp yogurt
  5. Make ready 1 box Shan butter chicken seasoning
  6. Make ready 1 onion diced
  7. Take 8 oz tomato sauce
  8. Make ready 1 cup water
  9. Prepare 2 bouillon cubes
  10. Make ready 1 cup cream
  11. Make ready 1/2 unsalted butter
  12. Make ready 2 Tbsp cilantro or parsley, chopped
  13. Prepare basmati rice, cooked
Instructions to make Butter Chicken:
  1. Combine the lemon juice, yogurt, and seasoning in a bowl
  2. Add the chicken and mix. Set aside while you prep everything else.
  3. Heat the ghee in a large pot over medium heat
  4. Add the onions and cook until slightly browned.
  5. Add the chicken and all the yogurt mix. Cook until the chicken begins to stick.
  6. Add the water, bouillon, tomato sauce and simmer for 30 min.
  7. Add the cream, followed by the butter and the cilantro. Stir to combine. And serve over basmati rice

So that is going to wrap it up for this special food butter chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!