Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried plantain and egg. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried plantain and egg is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Fried plantain and egg is something that I’ve loved my whole life. They are nice and they look wonderful.
Bring a large pot of salted water to a boil. Cut off the top and bottom of the plantain. Make a shallow cut on the side and peel of the skin.
To begin with this particular recipe, we must prepare a few components. You can cook fried plantain and egg using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fried plantain and egg:
- Get Plantain
- Get Eggs
- Take Salt
- Prepare Vegetable oil
- Take Onion
- Prepare Curry
This here is hash plantain made with beans, bell pepper (might I add, abundantly available this time of the year) tomatoes and other spice mixes, then top with eggs. The best part about this incredibly flavorful, hearty and filling, nutritious, paleo breakfast and is that it is topped with fried eggs. Cut the sourdough bread in half. Scoop the egg dish and place on the bottom half of the bread and then arrange the plantain on top.
Steps to make Fried plantain and egg:
- Slice the plantain,add pinch of salt heat up vegetable oil and fry for at keast 2minutes.
- Crack and whisk egg add salt and curry.fry sliced onion in vegetable oil add whisked egg to fry.
Plantain egg rolls or turon are a Filipino dessert of crispy, sugary shells with soft, warm plantains inside; they are quick and easy to make. Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America. Why not serve yours like the Peruvians do, with a juicy steak and a generous portion of rice topped with two sunny-side-up eggs. Plantains can only be eaten cooked. Fried plantains are a traditional treat in Latin America and many other parts of the world.
So that is going to wrap this up for this special food fried plantain and egg recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
