Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pumpkin sauce + fried mackerel & plantain. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mackerel is a tasty and inexpensive fish, but to get the best results use the freshest you can find. This dish is lovely served with bombay potatoes. Thai food fried mackerel fish in blue dish.
Pumpkin Sauce + Fried Mackerel & Plantain is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Pumpkin Sauce + Fried Mackerel & Plantain is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook pumpkin sauce + fried mackerel & plantain using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Sauce + Fried Mackerel & Plantain:
- Prepare 100 g Pumpkin Leaf
- Prepare 1 Cup Pomo
- Prepare 1/2 Cup Crayfish
- Get 5 Balls Tomato
- Prepare 4 Red Bell Pepper
- Make ready 3 Scotch Bonnet Pepper
- Take 1 Ball Onions
- Make ready 1/4 Cup Palm Oil
- Make ready Fried plantain
- Take Fried Mackerel
- Get 1 pinch salt
- Make ready 1 and half stock cubes
What mackerel lacks in looks, it makes up for in flavour and nutrition. A fish that's so rich in flavour like this would work perfectly with the acidity of a fresh. Half a sour green mango, shredded. Thai chilies, finely chopped, to taste.
Steps to make Pumpkin Sauce + Fried Mackerel & Plantain:
- Add palm oil in hot pot or frying pan.
- Add sliced onions. Stir until soft.
- Add grinded tomatoes and pepper. Leave for 2 minutes then stir.
- Add pomo.
- Add seasoning and salt
- Add crayfish and stir for 3 minutes until fish and pomo absorbs content.
- Add pumpkin leaf.
- Stir for 1 minute
- Serve with fried plantain and fried mackerel.
Chopped green onion, optional, to taste. Check the salt and adjust accordingly. You can make Goan Mackerel Curry and serve it with steamed rice and fried fish along with kokum kadi to enjoy a delicious Goan fish thali. Jamaican Fish Stew Mackerel Rundown Variations. You can make this Mackerel run down with Add in the pumpkin, chopped tomatoes, coconut milk and scotch bonnet (optional) bring to the boil When you add the mackerel, it waters down the sauce a bit.
So that’s going to wrap this up for this special food pumpkin sauce + fried mackerel & plantain recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
