Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, stuffed plantain pinwheels. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Stuffed Plantain Pinwheels is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Stuffed Plantain Pinwheels is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook stuffed plantain pinwheels using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Stuffed Plantain Pinwheels:
- Prepare Plantains
- Make ready 3 ripe plantains
- Prepare 2 eggs (lightly beaten)
- Make ready Tooth picks
- Make ready Fillings
- Get Vegetable or coconut oil
- Take Medium sized onion (chopped)
- Get Ground beef (as much as desired)
- Get Peppers (grounded or chopped)
- Take Green bell peppers (chopped)
- Prepare Seasonings
- Prepare Carrots (grated)
- Get Cumin
- Prepare Ginger (optional)
- Prepare Garlic (optional)
Instructions to make Stuffed Plantain Pinwheels:
- Add in little oil in a frying pam, followed by onions, garlic, ginger, cumin, ground oregano and sweat for about a minute
- Add in peppers, green bell pepper, carrots and cook for about 5-7mins while stirring frequently to avoid burning
- Season, and cook for 2mins. Remove and set aside
- Using a sharp knife, peel the plantains and slice horizontally into 4-5 pieces depending on the size of the plantain.
- Heat up oil in a frying pan but do not allow the oil to smoke. Fry the plantains until lightly brown - Transfer into a sieve or paper towel to drain oil
- Form plantain into a pinwheel. Secure with a tooth pick, then cover the bottom with 2-3 tooth picks in order to prevent the fillings from falling off
- Fill each pinwheel with the fillings. Repeat for all the pinwheels
- Spoon beaten eggs over each pinwheel to keep it together
- Heat up oil in a frying pan, fry the plantain pinwheels for about 2-3mins in batches to avoid over crowding the pan. Transfer into a plate or paper towel.
- Serve warm and enjoy
So that is going to wrap it up with this special food stuffed plantain pinwheels recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
