Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, fried plantain and potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Unripe green plantains are a terrific ingredient that you can use in all kinds of savory, starchy dishes. Definitley give them a try, and for a sweeter option, try ripe plantains. The simple fried plantain recipe below is one of the best ways to use ripened plantains.
Fried plantain and potatoes is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Fried plantain and potatoes is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook fried plantain and potatoes using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Fried plantain and potatoes:
- Prepare Plantain
- Make ready Sweet potatoes
- Take Salt
- Prepare Groundnut oil
I like this best when served with pap (akamu), Akamu (pap, ogi) is very simple to prepare, it takes the same process as custard. I made the simple video below to help you with the process. Subscribe Below to Receive My Free Weekly Recipes. While the plantains are boiling, thinly slice half of a red onion and toss the slices in a bowl with a ½ cup of white vinegar (white wine vinegar or red wine vinegar will also work).
Instructions to make Fried plantain and potatoes:
- Heat up groundnut oil,slice the sweet potatoes and plantain and fry both till they are done.
What type of plantain should I use for my fries. Plantains come in both the green (unripe) state and Yellow (ripe) state. However, this particular recipe calls for unripe plantains. I like to use the very green plantains for my deep-fried version of this recipe while I prefer to use the semi-ripe plantains for the oven-baked version because baking dries food out a bit and the super green ones. Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America.
So that is going to wrap it up for this special food fried plantain and potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
