Arabian Kabsi
Arabian Kabsi

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, arabian kabsi. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Try it and tell me about yours in the Comments below. Thanks for Watching my Video and if you Like it then Please Like. The Arabian set in a high living world of wealth and privilege, this highly erotic thriller relates a tale of love, sexual adventure.

Arabian Kabsi is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Arabian Kabsi is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook arabian kabsi using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Arabian Kabsi:
  1. Take 4 chicken legs
  2. Take 1 kg Rice basmati
  3. Prepare 1/2 liter boiling water
  4. Make ready 2 head chopped onion
  5. Make ready 1/4 kg tomatoes
  6. Get 3 green pepper
  7. Get 2 garlic
  8. Prepare 2 tbsp vegetable oil
  9. Get 100 grams butter
  10. Prepare pinch black pepper
  11. Get salt
  12. Prepare tsp ground cumin
  13. Get pinch chopped walnuts
  14. Make ready pinch ground carnation to taste
  15. Get coriander
Steps to make Arabian Kabsi:
  1. Cook the basmati rice in the boiling water add one tablespon of vegetable oil and the helf of spices and salt… Wait untill the rice is well cooked then mix it with the butter
  2. Grille the 4 legs of chichen a little in the vegetable oil, add the onion, the green pepper , the rest of the spices , salt and a cup of water
  3. Add the two tomatoes and garlic.
  4. And when it is well done put the chicken and it's sauce above the rice, and add coriander . Then serve it "bon appétit"

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