KELEWELE (A Ghanian Recipe)
KELEWELE (A Ghanian Recipe)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, kelewele (a ghanian recipe). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

KELEWELE (A Ghanian Recipe) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. KELEWELE (A Ghanian Recipe) is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook kelewele (a ghanian recipe) using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make KELEWELE (A Ghanian Recipe):
  1. Take Ripe Plantains
  2. Make ready Onion powder (You can blend your fresh onions as replacement)
  3. Get Ginger and Garlic Paste
  4. Make ready Cloves
  5. Get Chili pepper
  6. Take Salt
  7. Make ready Green beans(Optional)
  8. Prepare Groundnut (To have it with)
  9. Take Vegetable oil (For frying)
Instructions to make KELEWELE (A Ghanian Recipe):
  1. Wash and peel the back of your ripe plantains. Then divide vertically into two, with a knife, and cut into slant stripes.
  2. Transfer into a bowel and add your garlic/ginger paste, chilli pepper, cloves, onion powder and salt. Then marinate well.
  3. Set your pan to heat and pour in your vegetable oil and allow to heat.
  4. Then pour in your plantain marinade(mixed plantain) and allow to fry till brown. And scoop out into a colander(Sieve), till the oil is out properly.
  5. Dice your green beans.
  6. Then serve your Kelewele in a plate and sprinkle your groundnut and green beans. ITS READY

So that’s going to wrap it up for this exceptional food kelewele (a ghanian recipe) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!