Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spaghetti and fried pepper sauce with wings and plantain. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spaghetti in yellow Peruvian pepper sauce with pepper steak, onions tomatoes in oyster sauce and soy sauce. Served with white rice and beans. Boiled pieces of gizzard are deep fried and mixed fried plantains poured over a simmering pepper and Tomato Sauce.
Spaghetti and fried pepper sauce with wings and plantain is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Spaghetti and fried pepper sauce with wings and plantain is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have spaghetti and fried pepper sauce with wings and plantain using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti and fried pepper sauce with wings and plantain:
- Get Red bell pepper (I used 3)
- Take Atarodo (I used 1)
- Make ready Onion
- Take Oil
- Make ready Maggi
- Prepare Salt
- Prepare Spaghetti
- Make ready Chicken wings already marinated
- Get Plantain
Just like mom's homemade spaghetti, except made even better (and easier!) in one pan - the pasta and eggs are cooked right in! There's nothing better than classic spaghetti - pasta noodles drenched in pasta sauce and freshly grated Parmesan cheese. Well, like extra, extra, extra Parmesan cheese. Twice fried green plantain makes an outstanding appetizer, especially when paired with aji amarillo sauce.
Steps to make Spaghetti and fried pepper sauce with wings and plantain:
- Wash and blend your pepper
- Pour it into the pot of hot oil
- Whilst the pepper is cooking, put the marinated chicken wings into the oven to grill
- Put a pot of water and add a bit of oil to it. Once boiled, add the spaghetti (I usually break mine but I didn't this time). I usually add oil to the water so it doesn't stick together
- Whilst the spaghetti and sauce are cooking, get out the plantain and fry it
- The fried sauce should look like this when it's ready
- The grilled chicken and fried plantain
This creamy chili pepper sauce is the perfect dip for your patacones. Return flattened plantains to the hot oil and fry until a deep golden brown. For the plantains: Heat the oil in a large, heavy-bottomed saucepan set over medium heat until a deep-frying thermometer inserted in the oil reaches Add the grilled wings and fried plantains to the sauce and toss until everything is glazed and very hot. Serve the wings and plantains on a platter. Spaghetti with tomato sauce and yellow peppers — Video by marcovarro.
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