Fried plantain
Fried plantain

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried plantain. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fried plantain is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Fried plantain is something which I have loved my whole life.

Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America. Why not serve yours like the Peruvians do, with a juicy steak and a generous portion of rice topped with two sunny-side-up eggs. Fried Ripe Plantains (Very Sweet Fried Plantains) When a plantain's peel turns black, that plantain is ripe as can be.

To get started with this recipe, we must first prepare a few ingredients. You can cook fried plantain using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fried plantain:
  1. Make ready Plantain
  2. Get Salt
  3. Get Ground ginger

Fry plantain, turning until all sides are lightly golden. Ripe sweet plantains are fried until golden brown with a caramelized texture and sweet flavor that melts in your mouth. Serve with Rice and Peas, Jamaican Oxtails, Jamaican Jerk Chicken and Brown Stew Chicken for a dinner that will take you to the islands! The keys to successful fried plantains are choosing ripe fruit and using the right pan, oil, and heat.

Steps to make Fried plantain:
  1. Feel the plantain,sprinkle with salt and ginger powder
  2. Set oil on fire when hot add the plantain and fry until done

A ripe plantain's skin should be almost black or, in some cases, have a dull yellow color with patches of black. In addition to being sweeter, ripe fruit peels easily and cooks in no time. Plantains can only be eaten cooked. Fried plantains are a traditional treat in Latin America and many other parts of the world. Overly ripe plantains work best for this recipe.

So that is going to wrap it up for this special food fried plantain recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!