Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy potato mushroom casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Potato Mushroom Casserole is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Easy Potato Mushroom Casserole is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy potato mushroom casserole using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Easy Potato Mushroom Casserole:
- Take 1 1/4 box hash brown potato nuggets
- Make ready 1 can Cream of mushroom Progresso Soup
- Get 1 can Chicken
- Take 1/4 cup Parmesan Cheese
- Prepare 1/4 cup Cheddar Cheese
- Make ready 1/2 tsp salt
- Prepare 1/2 tsp black pepper
- Get 1 can mushrooms sliced. i used a small can.
Steps to make Easy Potato Mushroom Casserole:
- Layer long baking dish with potato nuggets let brown in oven 500°F. Until brown on both sides turn when first side browns.
- Combine chicken that you have separated with a fork, mushroom soup mushrooms and cheeses and spices. Mix and pour over potatoes heat until hot and see. Delicious!
So that is going to wrap this up with this exceptional food easy potato mushroom casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
