Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fried plantain. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried plantain is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Fried plantain is something that I have loved my entire life. They are nice and they look fantastic.
Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. Fried Plantains - sweet ripe plantains, sliced and fried to perfection.
To begin with this recipe, we must first prepare a few components. You can cook fried plantain using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried plantain:
- Prepare 2 plantains
- Get Salt
- Make ready Vegetable oil
My fried plantains recipe is super simple and so tasty. Plantains are commonly enjoyed in the Caribbean islands and Latin America. They're enjoyed at almost any time — as a snack, alongside. Preparation With a small sharp knife cut ends from each plantain and halve crosswise.
Instructions to make Fried plantain:
- Ki b'are plantain sannan ki yankata yanda kikeso
- Saiki barbad'a salt a Kai saiki d'ora mai idan yayi zafi sosai saiki zuba d'aya bayan d'aya
- Idan d'ayan gefen yayi gold saiki juya gudan side din very nice and tasty fried plantain
Cut a lengthwise slit through skin along inside curve. Fried plantains are very high in fat. Easy recipe for fried ripe plantains or platanos maduros fritos. Learn how to make simply fried plantains recipe with ripe plantains that become caramelized and almost candied like. Here is an easy way to make sweet fried plantains using super ripe plantains.
So that’s going to wrap this up with this exceptional food fried plantain recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
