Fried plantain
Fried plantain

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fried plantain. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fried plantain is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Fried plantain is something which I have loved my whole life. They’re fine and they look fantastic.

Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. Fried Plantains - sweet ripe plantains, sliced and fried to perfection.

To get started with this recipe, we must first prepare a few components. You can have fried plantain using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried plantain:
  1. Prepare 4 ripe Plantain
  2. Take 1/2 kg Groundnut oil
  3. Take Salt

My fried plantains recipe is super simple and so tasty. Plantains are commonly enjoyed in the Caribbean islands and Latin America. They're enjoyed at almost any time — as a snack, alongside. Preparation With a small sharp knife cut ends from each plantain and halve crosswise.

Steps to make Fried plantain:
  1. Peel and slice plantain.
  2. Add little amount of salt to taste.
  3. Heat up frying pan.add groundnut oil when is hot.
  4. Put the plantain and fry.
  5. Fry till is golden in colour and turn at intervals.

Cut a lengthwise slit through skin along inside curve. Fried plantains are very high in fat. Easy recipe for fried ripe plantains or platanos maduros fritos. Learn how to make simply fried plantains recipe with ripe plantains that become caramelized and almost candied like. Here is an easy way to make sweet fried plantains using super ripe plantains.

So that is going to wrap this up with this special food fried plantain recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!