Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, brown pap and fried plantain. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Brown pap and fried plantain is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Brown pap and fried plantain is something which I have loved my entire life. They’re fine and they look wonderful.
Pap is made from maize,plantain contains iron. Please kindly like, share & subscribe to my youtube channel.please turn on your notification button for more. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.
To get started with this particular recipe, we must prepare a few ingredients. You can have brown pap and fried plantain using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Brown pap and fried plantain:
- Get 1/2 tin Condensed milk
- Prepare 1 cksp brown pap
- Prepare 1 Ripe plantain
- Get Salt
- Take Vegetable oil for frying
- Take 2 cups hot water
Fried Plantains - sweet ripe plantains, sliced and fried to perfection. It's somewhat crisp on the outside and soft on the inside. As the plantains brown, continue to add more cooking oil spray, salt and pepper (if needed) until they have reached the desired color and texture. Plantains have a tougher skin than bananas, so you'll have to take off the ends and make a lengthwise slit through the peel with a knife before you strip off the peel with your hands and slice the meat.
Instructions to make Brown pap and fried plantain:
- Slice the plantain.sprinkle salt on it.
- Fry in vegetable oil.fry till is done and turn the other side to fry.
- Mix the brown pap with ordinary water let it not be too watery.
- Pour hot water over it till is thick.stir and pour in the condensed milk.yummy yummy serve with the fried plantain.
If your plantain slices are mushy and blurred around the edges. Have you ever tried plantain chips? Plantains are a staple in many cultures, and no, they're not the same as bananas. A plantain is actually a type of banana. To be more specific, it's a larger, more starchy version of banana that's commonly used in Latin.
So that is going to wrap this up with this exceptional food brown pap and fried plantain recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
