Chips, fried plantain and egg
Chips, fried plantain and egg

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chips, fried plantain and egg. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

How to make egg and plantain frittata (updated version)- zeelicious foods. How To Make Nigerian Fried Egg and Plantain Breakfast. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.

Chips, fried plantain and egg is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Chips, fried plantain and egg is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook chips, fried plantain and egg using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chips, fried plantain and egg:
  1. Prepare Irish potatoes
  2. Make ready Ripe Plantain
  3. Make ready Egg
  4. Get Red and Green pepper
  5. Take Onions
  6. Prepare Tomatoes
  7. Make ready Cucumber
  8. Take Salt, maggie
  9. Make ready Vegetable oil

Hailing from India, plantain chips is not new to me, but I was unaware that we could make it fat free by baking plantain chips! My husband being a healthy conscious person I knew he wouldn't eat plantain chips if I made it in the traditional way of deep frying it in oil. These baked plantain chips are a healthy, homemade snack for when you're craving something salty and crunchy. They're naturally gluten-free and Crispy and delicious baked plantain chips, which, you're gonna love.

Instructions to make Chips, fried plantain and egg:
  1. Peel, wash and slice your Irish potatoes to desired sizes. Allow to drain for a while. Add salt as desired and fry.
  2. Wash, peel and slice your plantain as desired. Add a little salt and fry.
  3. Wash and dice your tomatoes, pepper, and onions to desired sizes. Put a clean frying pan on low heat, put a little oil, when hot pour your diced tomatoes pepper and onion into the hot oil and stir. Then add salt and Maggie and keep stirring on low heat. When steamed, whisked your eggs and add to the mixture on fire. Fry on low heat.
  4. Ready to serve. Add few slices of cucumber by the side.

A wide variety of fried plantains chips options are available to you, such as taste, packaging, and texture. Baked plantain chips are a great substitute for those who want to avoid the calories from deep frying. The taste is the same, however the texture is very different. The baked version is much crispier and drier. You see when you fry a plantain chip, you get a nice golden crust while keeping the moisture.

So that is going to wrap this up for this exceptional food chips, fried plantain and egg recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!