Scrambled eggs and fried plantain
Scrambled eggs and fried plantain

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, scrambled eggs and fried plantain. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Scrambled eggs and fried plantain is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Scrambled eggs and fried plantain is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook scrambled eggs and fried plantain using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled eggs and fried plantain:
  1. Take Ripe plantain
  2. Make ready Salt
  3. Make ready Vegetable oil
  4. Take Eggs4
  5. Make ready Seasoning

But, she had prepared them with lard and served them with a side of fried plantains and freshly made corn tortillas, accompanied by a salsa made out of raw Serrano peppers in the molcajete. We really can't imagine breakfast without eggs, can you? When we start thinking about all the ways eggs can transformed into something delicious, we just get hungrier and hungrier. Here's a quick guide to everything we know about buying, preparing, and cooking eggs for breakfast!

Steps to make Scrambled eggs and fried plantain:
  1. Rinse plantain well,cut and slice to desired shape..add lil salt,mix well.preheat oil,fry,flip sides,till done…
  2. Whisk eggs,add seasoning,lil salt,whisk and fry in 2tbs of preheated oil,stir,till well fried….serve with fried plantain

Fresh breakfast with scrambled eggs and arugula. Scrambled eggs is a dish made from eggs (usually chicken eggs) stirred or beaten together while being gently heated, typically with salt, butter and sometimes other ingredients. Typical Honduran breakfast of scrambled eggs, fried plantain, avocado, refried beans, tortilla chips and ham. We eat them a lot for breakfast, along with either fried eggs or scrambled eggs with tomatos and onion. How do you get perfect scrambled eggs without using a nonstick pan?

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