Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, jollof rice and fried plantain ❤️. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya. Serve with fried plantains and a crisp green salad. Season to taste with salt and freshly ground black pepper and serve the joffol with.
JOLLOF RICE AND FRIED PLANTAIN ❤️ is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. JOLLOF RICE AND FRIED PLANTAIN ❤️ is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have jollof rice and fried plantain ❤️ using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make JOLLOF RICE AND FRIED PLANTAIN ❤️:
- Make ready Rice
- Take Tomato paste
- Prepare Fresh Pepper
- Prepare Vegetable oil
- Prepare Onions
- Make ready Seasoning cubes and salt
- Get Curry powder
- Get Thyme
- Make ready Ripe plantain
Add half the tomato and pepper mix (freeze the rest for future use). Add the semi-cooked rice and mix thoroughly to coat with the sauce. Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon. Serve the rice with the plantain and coriander scattered over and a green salad on the side.
Instructions to make JOLLOF RICE AND FRIED PLANTAIN ❤️:
- Wash rice and parboil, drain and set it aside.
- Pour vegetable oil in a pan and heat up, add chopped onions, blended pepper and tomato paste. Stir and fry until well fried. Add enough water that can cook the parboiled rice.
- Add seasoning cubes and salt to taste. Add curry powder and thyme as desired. Allow to boil a little, then add the parboiled rice, cover and allow to cook until rice is done.
- Fry plantain, add salt if desired. Your JOLLOF RICE is ready! Enjoy!
Tip If you are vegetarian, replace the chicken stock with vegetable stock. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. This is why you will always see it in parties. It is quite easy to prepare if you follow the simple steps.
So that is going to wrap it up with this special food jollof rice and fried plantain ❤️ recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
