Fried plantain in skewer
Fried plantain in skewer

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fried plantain in skewer. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fried plantain in skewer is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Fried plantain in skewer is something which I have loved my whole life.

Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw. Though similar in appearance, the two banana varieties are typically used in very different ways. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.

To get started with this particular recipe, we must first prepare a few components. You can have fried plantain in skewer using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fried plantain in skewer:
  1. Get 1 Lime
  2. Make ready 2 Ripe plantain
  3. Make ready Groundnut oil for frying
  4. Get Salt

Sooo good that you can eat it as a side dish to rice & beans, stews or on its own! Preparation With a small sharp knife cut ends from each plantain and halve crosswise. Cut a lengthwise slit through skin along inside curve. Fried plantains are a delicious side dish or dessert traditional to many Latin American countries.

Steps to make Fried plantain in skewer:
  1. Cut the plantain in circles.sprinkle on salt on it.heat up groundnut oil and fry for 3minutes.
  2. Allow to cool and insert in skewer.

Bananacue is term used to call fried skewered plantains cooked with brown sugar. This is usually sold along with turon (deep fried wrapped banana with sweet jack fruit), kamotecue (deep-fried skewed sweet potatoes with brown sugar), pilipit, and bicho-bicho. Fried Ripe Plantains (Very Sweet Fried Plantains). When a plantain's peel turns black, that plantain is ripe as can be. Those in the dark about the delight of Remove plantains from oil and drain on kitchen paper.

So that’s going to wrap it up with this special food fried plantain in skewer recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!