Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, fried plantain with stew. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fried plantain with stew is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Fried plantain with stew is something which I have loved my entire life. They are fine and they look fantastic.
Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw. Though similar in appearance, the two banana varieties are typically used in very different ways. Please, give this delicious recipe a try and let me know how it went.
To get started with this recipe, we must prepare a few ingredients. You can have fried plantain with stew using 1 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried plantain with stew:
- Prepare Plantain, tomatoes, pepper, curry, groundnut oil, onion
Fried Plantains - sweet ripe plantains, sliced and fried to perfection. It's somewhat crisp on the outside and soft on the inside. Sooo good that you can eat it as a side dish to rice & beans, stews or on its own! Raw Plantains are a low glycemic source of carbohydrate and full of nutrition.
Instructions to make Fried plantain with stew:
- Slice the plantain to your shape. Put groundnut oil in the frying pan and put to the fire. Put a pinch of salt to your sliced plantain and start to add to the hot oil for frying
- Next is the making of the stew. Slice the 200 naira tomatoes with 4 pieces of pepper and 2small ball of onions.
- Put little quantity of groundnut oil on fire and add your sliced tomatoes, pepper, onion. Fry for just 20minutes and put curry, maggi, and any spices of your choice. Cook for 5minutes again. ready to eat.
Aratikaya as its known in Andhra is a regular everyday vegetable in S. Then add the fried raw plantain slices in the curd mixture and toss well. Squeeze little lime juice and toss once again. Switch off the flame and serve hot. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas.
So that’s going to wrap this up for this special food fried plantain with stew recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
