Jollof rice with fried plantain
Jollof rice with fried plantain

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, jollof rice with fried plantain. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Jollof rice with fried plantain is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Jollof rice with fried plantain is something that I’ve loved my whole life. They’re fine and they look wonderful.

Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya. Serve with fried plantains and a crisp green salad. For the rice, heat the oil in a large pan and cook the onions over a gentle heat until translucent.

To get started with this particular recipe, we must prepare a few ingredients. You can cook jollof rice with fried plantain using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Jollof rice with fried plantain:
  1. Get Veg oil
  2. Prepare Plantain
  3. Prepare Salt
  4. Get Rice
  5. Get Curry
  6. Make ready Sliced tomatoes
  7. Take cubes Maggi
  8. Prepare Tumeric

Add your blended tomatoes to your already frying onions and allow to fry for a while, add your tomato. Jollof rice and fried plantainsMatt Taylor-Gross. Heat the oil in a medium saucepan fitted with a lid over medium. Parboil the rice using the method detailed in parboiling rice for cooking jollof rice.

Instructions to make Jollof rice with fried plantain:
  1. Slice plantain sprinkle salt on it and fry in oil.
  2. Wash the rice in hot water.fry in slice tomatoes,pepper,Onion in veg oil.pour in water and let it boil add salt,curry,Tumeric.
  3. Cook untill is done.

If you parboiled the rice as described at parboiling rice for cooking jollof rice , the rice should be done by the time the water is Serve with Peppered Fish , Fried Plantains , Nigerian Moi Moi , Nigerian Salad or Coleslaw. Jollof rice is a spicy, traditional dish of West African origin. Jollof rice is a spicy, traditional dish of West African origin. While it is prepared differently in various countries, this article outlines the steps of making Nigerian-style Serve with fried plantain and your choice of meat, if desired. Why Brown Rice you ask: Brown rice has intact bran, Bran contains several items of major importance - the two major things are: fiber and essential oils.

So that is going to wrap it up for this exceptional food jollof rice with fried plantain recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!