Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, title: fish beans porridge garnished with fried plantain. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Thank you guys for stopping by. Subscribe, like, share and give it a thumbs up.👍stay blessed. Beans porridge is a very healthy and simple dish to prepare; this is a very popular staple food in Nigeria, there are so many ways to make beans Some other healthy and easy to find vegetables can be added to garnish beans porridge.
Title: Fish beans porridge garnished with fried plantain is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Title: Fish beans porridge garnished with fried plantain is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook title: fish beans porridge garnished with fried plantain using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Title: Fish beans porridge garnished with fried plantain:
- Get 1 derica White beans
- Make ready Scotch bonnet pepper
- Get Onions chopped
- Make ready cube Seasoning
- Get fresh fish
- Make ready Palm oil
- Make ready Salt
- Make ready Plantain diced
- Prepare Crayfish grounded
This is how to prepare beans and plantain porridge in a different way. This recipe is simpler and includes fewer ingredients. This porridge made out of beans and plantain is a perfect satiating vegetarian or even vegan meal but if you have nothing against meat or fish, it's strongly. Fish is a simple protein to serve to guests.
Steps to make Title: Fish beans porridge garnished with fried plantain:
- Select and wash your beans
- Per boil your beans for about 20mins, till it half tendered
- Drain out the water, and pour another water into the pot enough to cook the beans, onions and the washed fish till it well cooked
- When it well tendered and cooked, add in your blended pepper allow it to cook for at least 4mins
- Then add in palm oil, salt, season cube,crayfish and onions, allow the fish to be well mashed but don't over mash so that the beans wont be soggy.
- Cover with the pot lid and allow the extra water to dry out and turn off the heat
- Slice and fry the plantain till it goldened brown
- Serve your yummy beans and fish porridge and garnish with plantain
It can be bland in appearance Fatty fish such as salmon may be garnished with slices of cucumber or tomato, or whole tomatoes stuffed. Roast or fried chicken may be served in a border of celery or fried oysters, or with a simple. Unripe plantain porridge is very healthy. Unripe plantain porridge can be mashed and given to babies being introduced to solids. Ripe plantain with fried brown beans.
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