Skewed fried plantain and egg sauce
Skewed fried plantain and egg sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, skewed fried plantain and egg sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Skewed fried plantain and egg sauce is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Skewed fried plantain and egg sauce is something that I have loved my whole life.

Hey guys, welcome back to my YouTube channel. Today I will be showing you guys how I make my egg sauce and fried plantain. This recipe is a nice recipe for.

To begin with this particular recipe, we must first prepare a few components. You can cook skewed fried plantain and egg sauce using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Skewed fried plantain and egg sauce:
  1. Get 2 sticks ripe plantain
  2. Get 2 Eggs
  3. Make ready Sardine
  4. Make ready 2 Seeds of Tomtoes
  5. Prepare 2 Fresh pepper
  6. Get 1 red onions
  7. Prepare Curry
  8. Make ready Thyme
  9. Make ready Veg oil
  10. Get Salt
  11. Get cubes Knorr
  12. Make ready 2 Skewers

Please what can i use to get. plantain and egg sauce,This dish is one of the easiest breakfast recipe you can think of ;Ingredients:PlantainEggOnionsSausage Tomatoes Red and green ball pepper Groundnut oil/ butterSeasons (maggi, salt, grounded pepper, thyme, curry, garlic) as desired. Cut the sourdough bread in half. Scoop the egg dish and place on the bottom half of the bread and then arrange the plantain on top. Place the other half of Gnocchi with tomato sauce recipe.

Instructions to make Skewed fried plantain and egg sauce:
  1. Wash, peel, slice and cube ur plantain and sprinkle with salt and set aside.
  2. Wash and slice ur Tomatoes, pepper and onions and set aside.
  3. Heat up ur oil in a frying pan and begin to fry ur plantain till done. Set aside to cool.
  4. In a pot,heat up little oil and pour in ur onion, pepper and tomatoes,Curry,thyme and knorr cubes and fry for abt 2-3mins while covered.
  5. Beat ur eggs and sardine and add to d tomatoes and cook for another 2-3 mins and take off from heat.
  6. Begin to place d plantain on d skewer one after d other.
  7. Plate ur dish and serve with any beverage or drink of choice.

Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every meal Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. This creates a delicious chip that's simultaneously. Egg sauce makes it easy to enjoy yam. This is how to make a delicious sauce for yam.

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