Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, overripe plantain cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Overripe plantain cake is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Overripe plantain cake is something which I have loved my whole life.
I am super excited to bring you guys this recipe, I created it about two weeks ago because I had lots of excess plantains at home. INGREDIENTS overripe plantain peanut butter roasted peanut self raising flour palm oil salt to taste scotch Spicy ripe plantain cake recipe ghanaian cfam. If you've never had plantain bread before, your first bite will be a pleasant surprise.
To get started with this particular recipe, we must first prepare a few ingredients. You can have overripe plantain cake using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Overripe plantain cake:
- Prepare 3 Over ripe plantain
- Make ready 4 eggs
- Prepare 2 cups flour
- Prepare 1 teaspoon nutmeg powder
- Take 100 ml canola oil (or any other Vegetable oil of your choice)
- Take 2 teaspoons banana flavor
- Get 3 tablespoons milk
- Get 2 tablespoons rum
- Make ready 2 teaspoons baking powder
- Make ready 1/2 cups sugar
- Take Raisins
Overripe plantain cake Recipe by Chef Weenee. Great recipe for Overripe plantain cake. I had some over-ripe plantain that I didn't want to through away so I thought out a way to put it to good use. Plantain Cake Recipe - Is your Kitchen overstock with over-ripe Plantains?
Steps to make Overripe plantain cake:
- Cut over-ripe plantain into your blender cup
- Break eggs into the blender cup and blend at high speed till thoroughly blended
- In a clean bowl, add flour, baking powder, nutmeg, and sugar. Mix together
- Preheat your oven at 200°
- Pour the blended plantain & egg mixture into the flour mixture, add milk, Rum, banana flavor and vegetable oil
- Combine all ingredients thoroughly
- Using some margarine grease your baking pan. Pour in the cake batter
- Bake for 45minutes and check if it's done(if not bake for another 10 minutes
- Bring out from the oven and allow to cool
- Serve with your desired dink or cocktail
Ripe plantains - As plantains ripen, the peel softens from green to yellow to black. Green plantains have a high starch content, which partially converts into. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. Plantains are a member of the banana family. Unlike a banana, plantains are starchy and need to be cooked before. cooked an overripe plantain yesterday (skin black) in a nonstick skillet until caramelized and I have Here is a recipe I used using green plantains - recipe by Alton Brown.
So that’s going to wrap it up with this special food overripe plantain cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
