Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, green indomie and green plantain pancake. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The third benefit of green plantains is that they are low in sugar which means that a pancake like this one here, unlike grain-based pancakes (even gluten-free), will not elevate your sugar levels. As you know, keeping our sugar levels stable, especially in the morning and night, is one of the three foundations of enjoying a good hormonal balance. Green banana and Green (unripe) plantain Green bananas and Ripe plantains Did you know that all plantains are bananas but not all bananas are plantains?
Green indomie and green plantain pancake is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Green indomie and green plantain pancake is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have green indomie and green plantain pancake using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Green indomie and green plantain pancake:
- Take 2 pack indomie
- Take Vegetable(ugu)
- Make ready 2 pcs plantain
- Prepare 2 eggs
Spotted or brown plantains are STILL good to use and have the most sugars. Ripe plantains tend to burn easily because of the sugars in the. Plantain pancakes are an astounding choice in case you're searching for an alternate sort of breakfast. They look and have a similar consistency of a conventional pancake.
Instructions to make Green indomie and green plantain pancake:
- Prepare your indomie, add vegetable to it
- Slice plantain into tiny pieces
- Beat your egg, season it and put in the plantain in the seasoned egg.
- Add the vegetable to the egg and plantain and whisk for a while
- Fry the mixture in little oil
- Serve with desired drink
However, the taste is altogether different, and they have a characteristic pleasant smell. Yea, I know, I'm still on the issue of plantains. Just make sure your plantains are fairly green. I tried it with ripe (black ones) and the batter did not cook and firm up. I love the leftover pancakes with almond butter.
So that’s going to wrap this up for this special food green indomie and green plantain pancake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
