Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, green vegetable with boiled irish and plantain. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Why are plantains used as vegetables ? Despite not being an actual vegetable, plantains are used just like a vegetable. They're a lot like potatoes, in a way.
Green vegetable with boiled Irish and plantain is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Green vegetable with boiled Irish and plantain is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook green vegetable with boiled irish and plantain using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Green vegetable with boiled Irish and plantain:
- Get Green vegetable (alefo)
- Make ready Onion
- Get Pepper
- Take Fish
- Make ready Green pepper
- Get Yellow pepper
- Make ready Sweet red pepper
- Take Carrot
- Take Salt
- Take Seasoning
Green Vegetable Garnish [Video] Check it out in this Chickpea Moi Moi recipe. Red onions; Sweet peppers (fresh paprika) Chicken oil; Black pepper ; Salt. Green Bananas in Caribbean Life It is purely out of a need to be resourceful that Caribbean folks began cooking with green bananas. Bananas aren't native to the Caribbean, but they do grow abundantly there, so they naturally became a staple of the Caribbean diet.
Steps to make Green vegetable with boiled Irish and plantain:
- Boil plantain and Irish and set aside.. wash your green veggies properly and cut dem put in a sieve to drain, cut ur green pepper,yellow pepper,carrot to ur desired shapes. Pound or chop ur pepper.. put a clean pot on low heat add little olive oil, then smashed garlic and onion sautée for a while den add the chopped pepper, carrot n co and stir for a while den add ur smashed fish den d green vegetable and keep stirring den add ur salt and seasoning to taste
Green bananas can also be used in place of plantains when plantains aren't available. The confusion over the plantain's food-type status likely comes from the fact that it is traditionally used more like a vegetable, as a side dish or accompaniment, and it needs to be cooked before consumption. Plantains can be boiled, baked, or fried, both when ripe and in their green state. Boiled plantains are a staple of African, Caribbean, and Central and South American cuisine. When boiling your own plantains at home, always start with green or yellow fruit that's firm to the touch and relatively free of spots in order to make sure they don't come out too soft.
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