Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, delicious plantain pan cake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Plantain pancakes are an astounding choice in case you're searching for an alternate sort of breakfast. They look and have a similar consistency of a conventional pancake. However, the taste is altogether different, and they have a characteristic pleasant smell.
Delicious plantain pan cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Delicious plantain pan cake is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook delicious plantain pan cake using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Delicious plantain pan cake:
- Take 3 Overripe plantain
- Make ready Flour 2 milk cup
- Get 2 tbsp Sugar
- Take Milk 2 sachet (dano or any milk of choice)
- Take Egg 1 big one
- Get Onion
- Take 3 piece fresh pepper
- Get Margarine 1 tbsp heaped
Welcome to A Foodies Chronicles, I'm Tinks, today we have a guest voiceover. The sugars and starch provide the bulk and base for these fluffy, dense pancakes. Green plantains are less ripe (and have less sugars). Yellow plantains have a little more sugar but are still very starchy.
Instructions to make Delicious plantain pan cake:
- Cut open your plantain and cut into blender, add pepper, onions, egg and blend with a little water until smooth
- Melt margarine and pour into the batter in the blender and blend again
- Mix milk with a cup of water and pour sugar into it allow to dissolve
- Now pour your plantain batter into a bowl and put aside
- In another bowl, pour milk and add flour gently while stiring to avoid lump, stir very well after putting all the flour
- Now pour in your plantain batter into the flour mix and combine
- Place frying pan or none stick pan anyone available on fire and pour in small amout of vegetable oil or groundnut oil. With a deep spoon take batter and pour into pan
- Allow one side to fry before flipping
- Enjoy
Spotted or brown plantains are STILL good to use and have the most sugars. Ripe plantains tend to burn easily because of the sugars in the. By adding some cocoa powder to the batter, you can make delicious chocolate plantain pancakes. That's a super-easy way to change them up, of course. These Plantain Pancakes are so light and fluffy and the texture is on-point.
So that is going to wrap it up with this special food delicious plantain pan cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
