Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mashed garden egg sauce and plantain. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mashed Garden egg sauce and Plantain is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Mashed Garden egg sauce and Plantain is something that I’ve loved my entire life. They’re nice and they look fantastic.
Peel the skin of garden eggs and set skin aside. Open up the garden eggs and using your fingers separate the seeds from the flesh into a separate bowl. Seeds in one bowl and flesh in another.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mashed garden egg sauce and plantain using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mashed Garden egg sauce and Plantain:
- Prepare Yam or unripe plantain
- Make ready Palm oil or vegetable oil
- Prepare cubes Seasoning
- Take Salt
- Take Dry prawns
- Take Crayfish
- Prepare Dry cat fish(optional)
- Make ready Blended crayfish
- Make ready slice Onion
- Take Bonga fish pieced
- Make ready Garden eggs softened and mashed roughly
- Prepare Cooked and fried meat(optional)
- Prepare Red bonnet peppers sliced
Add the knorr Maggi and any other seasoning you may prefer. Then allow it to cook and fry properly before bringing it down. You can serve hot with yam, boiled plantain or rice. Nigerian garden egg is obviously the key ingredient in the garden egg sauce, but what else will you need to whip up a warming and delicious pot of this sauce?
Steps to make Mashed Garden egg sauce and Plantain:
- Cook the yam or plantain in a pot with water. You can wash the garden eggs and add it to the yam or plantain to soften. Or boil differently to soften.
- Check if the garden eggs are soft enough to mash easily with a cooking spoon. Remove from heat and mash. Set aside
- When the yam is done, drop from heat and place a clean frying pan on heat. Add vegetable oil to heat up.
- Sauté onions in the oil, add seasoning cubes, add the mashed garden eggs, sliced peppers, blended crayfish, prawns and other available fish or fried meat if using.
- Stir to combine thoroughly - Allow to cook on low heat for about 5-10minutes. Taste for salt. - Drop from heat…
The good news is that in this case, eggplant and garden egg are interchangeable, you'll just need to adjust the quantity of the product. Here are the ingredients needed to make garden. Before you cook Garden Egg Sauce. Rinse the garden eggs very well and remove the stalk. Put in a blender and pour just enough water to help the blades of your blender move.
So that is going to wrap this up with this exceptional food mashed garden egg sauce and plantain recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
