Plantain sandwich
Plantain sandwich

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, plantain sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Plantain sandwich is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Plantain sandwich is something which I’ve loved my entire life.

Build your sandwich by layering the tomatoes, onions, cheese, and roast beef, using the flat plantains as if it were bread. Stick a toothpick with olives in the middle of the sandwich and serve immediately. One plantain will make one sandwich.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook plantain sandwich using 20 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Plantain sandwich:
  1. Get Friend plantain
  2. Get 1 ripe plantainPlantain
  3. Prepare Salt
  4. Prepare Oil
  5. Make ready s
  6. Get Scramble egg
  7. Prepare 2 Eggs
  8. Get Onion
  9. Make ready Carrot
  10. Prepare Pepper
  11. Prepare Salt
  12. Prepare Seasoning
  13. Get f
  14. Make ready Frenchtoasted bread
  15. Prepare 4 slices Bread
  16. Get 2 Eggs
  17. Make ready 1/2 cup Liquid milk
  18. Make ready 2 tbspn flour
  19. Take 1 tspn sugar
  20. Make ready 1/2 tspn vanilla flavor

This Chicken Plantain Sandwich, Sierra Leone style, is all about bringing that extra bit of excitement to your taste buds. It is meaty from the chicken, sweetish from the warm plantains and the right sort of gooey from the peanut butter gravy. Why You'll Love This Chicken Plantain Sandwich Recipe. A jibarito sandwich is a steak sandwich with two large tostones used as bread.

Instructions to make Plantain sandwich:
  1. Peel and cut plantain into round shape sprinkle saltand fry it in hot oil and drain excess oil
  2. Break egg in a bowl and whisk add diced onion, carrot,pepper salt seasoning and mix well…put pan on fire and adda a tablespoon of oil pour in your egg mixture and keep stirring until scramble and cooked.
  3. In a separate bowl break egg add sugar milk flour, vanilla flavor and whisk very well put pan on fire and drizzle oil or butter deep in your bread into egg mixture (both sides of bread) place it on the pan and fry both sides until golden brown
  4. Cut your bread into two halves add fried plantainlantain to you to one piece of bread cover with another bread add in scramble egg and cover with another bread spread plantain and egg on the third bread and cover it with another bread

Jibaro refers to the people of Puerto Rico that lived in the heart of the island. They were the backbone of agriculture in Puerto Rico, working sugar cane, plantain, and coffee fields. The plantain sandwich gained in popularity, Soto says, with local and international media interviewing the family, which she says the family believes is how Figueroa learned about the recipe. Our vision, as the Jibarito Time family, is to introduce as many people as we can to Chicago's greatest creation- the Jibarito. The Puerto Rican style jibarito (pronounced hee-bah-ree-to) sandwich was created at the Borinquen Restaurant in Chicago by owner Juan Peter Figueroa.

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