Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, half ripe plantain porriage. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
plantain porridge is easy to make, Learn how I made this plus all the ingredients used for making a Like I did state initially, you can even combine both ripe and unripe plantain. I decided to use frozen mackerel Add half teaspoon of salt, half a cup of sliced onions, a seasoning cube and a cup of water. If you are searching for how to cook porridge with beans and ripe plantain, here you can find several handy pieces of advice.
Half ripe plantain porriage is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Half ripe plantain porriage is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook half ripe plantain porriage using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Half ripe plantain porriage:
- Make ready Vegetable
- Get 6 pieces Plantain
- Take Salt
- Make ready 1 Onion
- Get 1 cksp Crayfish
- Take 2 pieces Fresh yellow pepper
- Make ready 2 cksp Palmoil
- Get 2 cubes Royco
But I always go for the unripe ones especially when my body starts rooting for a highly nutritious This unripe plantain porridge recipe perfectly fits the bill for anything healthy and delicious. Ripe plantain can easily be mashed up once cooked and fed alone or with other foods to older babies. Cut ripe plantain into strips or circles, season with. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas.
Steps to make Half ripe plantain porriage:
- Cut the vegetables
- Cut the plantain place in a pot,blend the crayfish,pepper and add,Salt,royco cubes,onion (sliced),palmoil and leave it to boil.
- Onces it starts boiling very well stir with a spartular and boil for 8-10minutes then stir and pour in the vegetable.stir and turn off the heat.
Plantains are simmered until tender in a flavorful broth along There is no one recipe for this nutritious dish. Versions of plantain porridge vary widely from region to region and household to household. Ripe plantain porridge tastes real good and to still get that ripe plantain taste, I usually make mine with half ripe half unripe plantains. The process of frying ripe plantains is often pretty straightforward. However, before attempting to make this dish, it is important to understand what is happening during the cooking process in order to execute the dish properly.
So that’s going to wrap this up with this exceptional food half ripe plantain porriage recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
