Rice,egg and ripe plantain
Rice,egg and ripe plantain

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, rice,egg and ripe plantain. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Rice,egg and ripe plantain is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Rice,egg and ripe plantain is something which I have loved my whole life. They’re fine and they look fantastic.

Cuban rice is quite a simple recipe, well known and tasted worldwide. Although, inside of Cuba it is not usually called this way, it's better known as rice with egg and a ripe plantain. In spite of being a typical dish of Cuban gastronomy, this rice is had traditionally in the Spanish region of the Canary Islands.

To get started with this particular recipe, we must prepare a few components. You can cook rice,egg and ripe plantain using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rice,egg and ripe plantain:
  1. Take 1 Egg
  2. Prepare 1/2 derica Rice
  3. Make ready Fresh tomatoes
  4. Get Groundnut oil
  5. Prepare Salt
  6. Take Pepper
  7. Make ready Onion
  8. Get cubes Maggi
  9. Get Ripe plantain
  10. Get Curry
  11. Prepare Plantain
  12. Prepare Mixed spice

Take out your Jollof rice cupcake, put your pepper sauce on it. Cut each of the plantains in half, widthwise. Make plantain noodles using Blade C of a spiralizer. Chop the plantain noodles into smaller pieces so that they look like rice.

Instructions to make Rice,egg and ripe plantain:
  1. Boil rice for 15minutes wash and boil it add salt and to taste.
  2. Boil the egg allow to cool then peel
  3. Blend pepper with fresh tomatoes and boil let the water in it goes down.fry in groundnut oil and put in onion
  4. Salt,curry,maggi cubes,mixed spices and boil for 10minutes.
  5. Cut plantain without peeling and boil then remove the back and serve with rice and egg.

Procedure: Onion Egg Tomato Stew With Ripe Plantain. Add two spoon scoops of oil to fry pan and allow to heat; Add washed and chopped seasoned vegetables, stir and add seasoned whisked eggs; Allow to boil a little, then stir, check for salt and onion tenderness. If satisfied with the cooking ( I like mine crunchy and fresh). The only difference is that now I usually add some extra sides like fried ripe plantains, avocado slices and tomato onion curtido salsa for a perfect Latin comfort meal. The combination of Latin style cooked rice, a bite of egg, ripe plantain and the curtido are so mouthwatering-ly good!

So that is going to wrap it up with this exceptional food rice,egg and ripe plantain recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!