Beef Peppersoup with ripe plantain
Beef Peppersoup with ripe plantain

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef peppersoup with ripe plantain. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

How to make the most delicious Plantain Peppersoup. #CookWithMe #StayHome INGREDIENTS Semi Ripe/ Unripe Plantain Goat Meat Onion Ground Pepper Fresh Pepper Salt Beef Seasoning Scent Leaves/Basil Peppersoup Spice OTHER. Ingredients used for this recipe are: Beef feet Beef Beef liver Unripe plantains Bell-peppers Crayfish Uziza seeds Ahura (Calabash nutmeg ) Fresh Garlic. Beef and Sausages from Argentina, Huge Sandwiches.

Beef Peppersoup with ripe plantain is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Beef Peppersoup with ripe plantain is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook beef peppersoup with ripe plantain using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef Peppersoup with ripe plantain:
  1. Prepare 2 tlbspoon Peppersoup spice
  2. Prepare Salt
  3. Prepare 2 Knorr seasoning
  4. Prepare 4 pieces Fresh pepper
  5. Take 1 teaspoon Black pepper
  6. Make ready 2 Ripe plantain
  7. Make ready leaves Scent
  8. Prepare 1/4 kg beef(orishishi)

African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of the year, and it will also add a little. This is another recipe that took me a long time to make because I never had green plantains on hand. Every time I went to the grocery store I would only find plantains that were too ripe and not green enough.

Instructions to make Beef Peppersoup with ripe plantain:
  1. Wash and cut the ripe plantain
  2. Rinse the meat with salt
  3. Rinse and slice the scent leaves and fresh pepper
  4. Slice fresh pepper and scent leaves
  5. Pour the meat in a pot add 2 cups of water,knorr seasoning,Salt and peppersoup spice.boil for 20minutes.pour in the fresh pepper and scent.
  6. Boil for another 3minutes.Then boil the plantain for 10minutes.serve both together.

Chicken pepper soup is a very tasty delicacy and when combined with unripe plantain and yam, you have an irresistible meal for the What you eat will help keep you warm at this period. Chicken Pepper Soup with Plantain is a perfect dish you can eat at anytime. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with The keys to successful fried plantains are choosing ripe fruit and using the right pan, oil, and heat. Start by peeling off the back of the plantain and chopping to.

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