Fried Ripe Plantain with Pear, Egg and Mayonnaise
Fried Ripe Plantain with Pear, Egg and Mayonnaise

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fried ripe plantain with pear, egg and mayonnaise. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Ripe Plantain with Pear, Egg and Mayonnaise is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Fried Ripe Plantain with Pear, Egg and Mayonnaise is something which I have loved my whole life. They’re nice and they look wonderful.

Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every meal Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. This creates a delicious chip that's simultaneously.

To get started with this recipe, we must first prepare a few components. You can cook fried ripe plantain with pear, egg and mayonnaise using 2 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried Ripe Plantain with Pear, Egg and Mayonnaise:
  1. Prepare 1 . Ripe Plantain. 2. Avocado Pear. 3. Egg. 4. Mayonnaise
  2. Prepare 5 . Groundnut oil. 6. Salt

You can enjoy these with bread or pap popularly known as AKAMU. I have been getting lots of comments and mails from my viewers to share eggless mayo recipe. I would say this is one of the most requested recipe in yummy tummy. I have posted a traditional mayo recipe on this blog before, it is made using egg yolks and lots of oil. emulsifying the mix in a blender is the.

Steps to make Fried Ripe Plantain with Pear, Egg and Mayonnaise:
  1. Boil the Egg, soak in cold water, peel and slice.
  2. Wash, peel, dice and add salt to the plantain
  3. Heat the groundnut oil and fry the ripe plantain
  4. Wash the avocado pear, cut open and dice to your desired size.
  5. Place all in a plate, add the mayonnaise and mix together. Serve as a light dinner

Cut the plantain in the shape of your choice into quarter inch thick pieces. Perfectly cooked plantains require ripe fruit. Perfectly cooked plantains require ripe fruit. Spread the rest of the beans and cover completely with the remaining fried plantains slices. Gizdodo simply combines well-cooked gizzards and fried ripe plantain to make a delicious dish.

So that is going to wrap this up for this exceptional food fried ripe plantain with pear, egg and mayonnaise recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!