Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, half ripe plantain meshed with smoked fish vegetable sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Half Ripe Plantain Meshed With Smoked Fish vegetable sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Half Ripe Plantain Meshed With Smoked Fish vegetable sauce is something that I’ve loved my entire life. They are nice and they look fantastic.
Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every The keys to successful fried plantains are choosing ripe fruit and using the right pan, oil, and heat. A ripe plantain's skin should be almost black or, in.
To get started with this recipe, we must first prepare a few components. You can cook half ripe plantain meshed with smoked fish vegetable sauce using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Half Ripe Plantain Meshed With Smoked Fish vegetable sauce:
- Prepare 5 pieces half ripe plantain
- Prepare 2 big black smoked fish dry
- Take 5 red fresh tomatoes
- Take 4 yellow pepper
- Take 1 big purple onions
- Prepare Cray fish small quantity
- Get 1 Seasoning
- Prepare to taste Sea salt
- Take 2 bunches fresh vegetables
- Get Groundnut oil not much
Then wash the vegetables and slice into. A ripe plantain is best when it's mostly black with a little yellow, and still slightly firm to the touch, like when you squeeze a peach. There are many, many ways to eat a plantain and it all depends on where it lands on the ripeness scale. This is why I affectionally call it "the incredible edible plantain." plantain porridge is easy to make, Learn how I made this plus all the ingredients used for making a delicious Like I did state initially, you can even combine both ripe and unripe plantain.
Steps to make Half Ripe Plantain Meshed With Smoked Fish vegetable sauce:
- Peel the back of plantain and cut as in the pic above
- Put some little water and add salt put on heat and cook until soft remove from heat and drain out the remaining water out
- Wash the vegetables and shred set aside
- Dice the pepper,onion and tomatoes
- Blend the crayfish
- Wash the dry fish and remove the bones
- Put a clean pot on heat and pull the oil and bleach a little
- Put the onions,pepper and tomatoes until a little dry
- Add the fish and crayfish
- Add seasoning and salt
- Add the vegetables last and stir them together
- Serve it with the plantain and is ready to eat
I decided to use Precook the fish. Just wash and drop into a pot. Add half teaspoon of salt, half a cup of sliced. Plantain Sweet Potato Tacos-The Almond Eater. These Sweet Potato Tacos are stuffed with plantains, sweet Plantain and Black Bean Tacos with Chimichurri Sauce
So that’s going to wrap this up with this exceptional food half ripe plantain meshed with smoked fish vegetable sauce recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
