Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, moimoi,coleslaw and fried plantain. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
.meat & fried plantain Rice Goat meat Spring onions Diced carrots and peas Ginger Garlic Green bell pepper Hot pepper Onions Canola oil Salt Tomato paste Tomatoes Powdered shrimp Curry powder Rosemary Bayleaves Adobo Maggi cubes Ripe plantain. Recipe : Unripe plantain Red Ball pepper Crayfish Fried fish( you can use Turkey, beef,dried fish, chicken) Onions Raw eggs Boiled eggs- optional Curry Chilli pepper Maggi Garlic Ginger Groundnut oil. Package in Plantain/ Banana Leaf, moimoi container. Войти.
Moimoi,coleslaw and fried plantain is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Moimoi,coleslaw and fried plantain is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook moimoi,coleslaw and fried plantain using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Moimoi,coleslaw and fried plantain:
- Prepare 2 Ripe plantain
- Prepare 3 cups Beans
- Take 4 Onion
- Make ready 3 cksp Crayfish
- Prepare Salt
- Make ready Handful Cabbage
- Make ready 2 Carrots
- Take 2 Ginger
- Prepare 3 Garlic
- Prepare 2 cups Vegetable oil
The inspiration for this came from Japanese rolled omelet. For this recipe, I took Traditional moimoi and elevated it a bit by deconstructing parts of the ingredients and presenting it a little differently. Over ripe plantains can also be used for making Plantain Pancake and Plantain Mosa. Ingredients for Plantain Moi Moi(Ukpo Ogede).
Steps to make Moimoi,coleslaw and fried plantain:
- Cut the plantain and fry in vegetable oil.
- Slice the cabbage and carrots.
- Wash the beans,rinse ginger and garlic,fresh pepper and crayfish,and fresh pepper and blend in the mill.
- Mix with warm water and add vegetable oil,salt,curry,maggi
- Put in moi moi aluminium plate,cover and place in a big pot place on high heat and boil till is strong.
Cooking directions for Plantain Moi Moi(Ukpo Ogede) - Place the unripe plantain flour (or corn meal) into a bowl, add a little warm water and mix the flour until you get. Plantains can be found all over the Caribbean and Central America, but they were not always native to these areas. Plantains are indigenous to the tropical regions of Southeast Asia. They made their way along trade routes to Africa and then were brought to the Caribbean by the Spanish and African slave. Place a plate, upside-down, onto a work surface.
So that’s going to wrap this up with this special food moimoi,coleslaw and fried plantain recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
