Porriage beans with ripe plantain
Porriage beans with ripe plantain

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, porriage beans with ripe plantain. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

If you are searching for how to cook porridge with beans and ripe plantain, here you can find several handy pieces of advice. It's a popular meal and you may enjoy it a lot in many countries but the typical Nigerian beans porridge is exactly what you need. Therefore combining Beans and Ripe Plantain is Called Delicious Poison. I will advise we avoid Cooking, Baking, Frying and Boiling Ripe Plantains… Cooking Food like Beans with Unripe Plantain has No problems.

Porriage beans with ripe plantain is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Porriage beans with ripe plantain is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have porriage beans with ripe plantain using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Porriage beans with ripe plantain:
  1. Prepare 4 cups Beans
  2. Make ready 7 Ripe plantain
  3. Prepare Salt
  4. Get 2 Seasoning
  5. Take 2 cooking spoon Red oil
  6. Get 2 Onions
  7. Make ready 7 medium sized Fresh pepper
  8. Make ready 2 cooking spon Crayfish

They're excellent alongside island favorites like red beans and rice and Jamaican jerk chicken and. While the plantains are cooling, puree the beans in a food processor until smooth. Choosing the right plantains for this recipe: Choose plantains that are yellow with black stripes. They should still be firm when you press on them with just.

Instructions to make Porriage beans with ripe plantain:
  1. Parboil beans for 30 minutes,with a pressure pot.allow it to cool
  2. Drain the water,chop onion and fresh pepper and blend the crayfish.
  3. Place back the beans on fire in a pot,boiled for 5minutes and add the chopped onion and ginger and garlic.
  4. After 15minues add the crayfish and fresh pepper and salt.keep boiling
  5. Peel and cut the ripe plantain and putinside the beans onces the beans is soft.
  6. Then put the red oil,boil for 6minutes.turn with a spartula and cover back again
  7. By now the porriage is formed.stir and bring down is ready.

Ripe Plantain empanada has a sweet plantain crust contrasts perfectly with the salty taste of the filling. Easy to make and it is a complete meal or a snack. Plantain bean burger - Original Flava. We've added a Caribbean twist to this delicious burger, made from smashed black beans and plantain and. Porridge plantain is one of the delicious foods that are made and eaten in Nigeria.

So that’s going to wrap this up for this exceptional food porriage beans with ripe plantain recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!