Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, plantain pancakes (vegan). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
You'll definitely want to make these Vegan Plantain Pancakes for your.. Plantains are starchier than bananas, which makes them work SO well for this recipe. The sugars and starch provide the bulk and base for these fluffy, dense pancakes.
Plantain Pancakes (Vegan) is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Plantain Pancakes (Vegan) is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have plantain pancakes (vegan) using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Plantain Pancakes (Vegan):
- Make ready 1 plantain (very ripe)
- Get Liquid from 1 tin of pigeon peas
- Take Flour (approx 1 cup)
- Take Black pepper
This easy Plantain Pancakes Recipe is the perfect high-protein breakfast. On the table in minutes and just as good when reheated from the freezer! Homemade Pancakes Vegan Pancakes Banana Pancakes Pancakes And Waffles Vegan Banana Pancakes - Free From Refined Sugar, Vegan, Gluten-Free #FreeFromPancakes - Le Coin De Mel. Delicious, moist, fluffy and super tasty pancakes made with plantain and coconut flour.
Instructions to make Plantain Pancakes (Vegan):
- Peel plantain and mash in a bowl
- Add about half the bean liquid, half a cup of flour done black pepper (and salt too if the bean liquid is unsalted) and mix well.
- Add more liquid and or flour as required and mix until you have a thick batter. If you have done it like I did, you won't be able to pour the batter, you will have to spoon it into the pan.
- Spoon a pancake-sized blob of batter into a frying pan (I used a medium heat and no oil). It should form a 1cm-thick pancake. You might have to flatten it with a spoon.
- Cook on each side for about 2 mins. It will go a satisfying brown color. Mine seemed quite resistant to burning, so I cooked them more to make sure they were done in the middle.
Delicious, moist, sweet, tasty, fluffy and crazy satisfying pancakes. The very kind of pancakes that I've been so. Caramelized Plantain Pancakes with Sweet Cinnamon Plantain Maple Syrup. These pancakes tasted like unicorns and sunshine dancing atop my tongue. Transfer to the baking sheet to drain any excess oil.
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