Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried ripe plantain. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. Frying a fully ripe plantain quickly in oil coaxes all the sugar to the surface where it's caramelized. Easy recipe for fried ripe plantains or platanos maduros fritos.
Fried ripe plantain is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Fried ripe plantain is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have fried ripe plantain using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried ripe plantain:
- Take Vegetable oil
- Make ready Salt
- Prepare 3 Ripe plantain
Fried green plantains - tostones - are crispy and savory, often served in place of fried potatoes. Make sure to use ripe plantains for this dish (they have black skins). Green plantains will be much too dry. Preparation With a small sharp knife cut ends from each plantain and halve crosswise.
Instructions to make Fried ripe plantain:
- Peel and slice the plantain
- Spread salt on it
- Heat up vegetable oil and fry till is brown.
- Select out and place on the sieve to drain the oil
Peel the plantains and cut diagonal into about ½ inch thick slices. In a large pan, heat the oil over medium-high heat. Fried Plantains (Plátanos Fritos) are very popular all over the coastal areas and are usually served as a side dish with white rice. Bananas that are riper are served as a dessert covered with cream and. Learn how to make simply fried plantains recipe with ripe plantains that become caramelized and almost candied like.
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