Yum yum Chicken Thigh with Japanese sweet soy sauce
Yum yum Chicken Thigh with Japanese sweet soy sauce

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, yum yum chicken thigh with japanese sweet soy sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Yum yum Chicken Thigh with Japanese sweet soy sauce is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Yum yum Chicken Thigh with Japanese sweet soy sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have yum yum chicken thigh with japanese sweet soy sauce using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Yum yum Chicken Thigh with Japanese sweet soy sauce:
  1. Make ready 100 g Chicken Thigh
  2. Make ready 5 Ginkgo nuts
  3. Get 2 Shiso leaves
  4. Take 50 g Yam potato
  5. Make ready 2 Shiitake mushrooms
  6. Take 1 Tablespoon oil(for saute)
  7. Take 2 Tablespoons Soy sauce
  8. Get 1 Tablespoon Mirin (sweet sake)
  9. Get 1 Tablespoon Sake
  10. Prepare 2 pinches Sugar
  11. Take 1 pinch Salt (as needed)
  12. Make ready 1 Teaspoon Black sesame
Instructions to make Yum yum Chicken Thigh with Japanese sweet soy sauce:
  1. Cut the chicken thigh into big bite size about 1.5 inches cubes.
  2. Cut the yam potato and shiitake mushroom into bite size about 1 inch cubes. Also, cut the shiso leaves into thin strips (just like ribbon).
  3. Mix soy sauce, mirin, and sake together, and set it aside.
  4. Heat oil with low heat, and saute chicken thigh on a frying pan (start from the skin side) until its golden brown, then add ginkgo nuts and shiitake mushroom until all ingredients covered with oil.
  5. Add 3 to 4, and mix well until all ingredients covered with 3, then add sugar.
  6. Taste to see if it needs more salt, then if needed, add salt.
  7. Plate 6 on a plate, and sprinkle black sesame seeds and cut shiso leaves.

So that is going to wrap this up for this special food yum yum chicken thigh with japanese sweet soy sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!